Bold. Smooth. Unapologetically rich.
Perfect for the coffee lover who craves depth, intensity, and a full-bodied dark roast.
Chocolate Bold is our dark roast coffee crafted for those who prefer depth, strength, and a full-bodied cup. It features classic Brazilian Arabica varietals — including Bourbon, Mundo Novo, Catuaí, Catucaí, and Catigua — selected for their ability to develop robust cocoa and toasted characteristics under dark roasting.
Bourbon brings balance and natural sweetness, Mundo Novo adds density and body, while Catuaí and its hybrids contribute structure and complexity. Roasted to a French profile, this coffee highlights bittersweet chocolate tones and a gently toasty finish without overwhelming bitterness.
The result is a dark coffee with a smooth, structured body that holds up exceptionally well across brew methods. Designed to perform as espresso, moka pot, or bold drip coffee, Chocolate Bold maintains its character whether enjoyed black or in milk-based drinks.
For those who like their coffee strong, grounded, and consistent — this is your daily staple.
BOLD COCOA
BOLD COCOA
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Description
Description
Bold. Smooth. Unapologetically rich.
Perfect for the coffee lover who craves depth, intensity, and a full-bodied dark roast.
Chocolate Bold is our dark roast coffee crafted for those who prefer depth, strength, and a full-bodied cup. It features classic Brazilian Arabica varietals — including Bourbon, Mundo Novo, Catuaí, Catucaí, and Catigua — selected for their ability to develop robust cocoa and toasted characteristics under dark roasting.
Bourbon brings balance and natural sweetness, Mundo Novo adds density and body, while Catuaí and its hybrids contribute structure and complexity. Roasted to a French profile, this coffee highlights bittersweet chocolate tones and a gently toasty finish without overwhelming bitterness.
The result is a dark coffee with a smooth, structured body that holds up exceptionally well across brew methods. Designed to perform as espresso, moka pot, or bold drip coffee, Chocolate Bold maintains its character whether enjoyed black or in milk-based drinks.
For those who like their coffee strong, grounded, and consistent — this is your daily staple.
DETAILS & INGREDIENTS
DETAILS & INGREDIENTS
- Ingredients: 100% Arabica beans
- Origins: Brazil
- Net Weight: 12 oz (340 g)
- Packed In: USA
- Format: Whole Bean
- Roast Level: Dark
- Varietals: Bourbon, Mundo Novo, Catuaí, Catucaí, Catigua
BREWING GUIDE
BREWING GUIDE
BEST BREW METHODS: Espresso, Moka Pot & Bold Drip
ESPRESSO (Recommended):
• Grind: Fine
• Dose: 18-20g for a double shot
• Water temp: 195-205°F (90-96°C)
• Extraction time: 25-30 seconds
• Yields: 2 oz (60ml) of rich, chocolatey espresso
MOKA POT:
• Grind: Fine-medium
• Fill basket without tamping
• Use medium heat
• Remove from heat when you hear gurgling
• Perfect for a bold, concentrated cup
BOLD DRIP COFFEE:
• Grind: Medium
• Ratio: 2 tbsp per 6 oz water (stronger than standard)
• Water temp: 195-205°F (90-96°C)
• Brew time: 4-6 minutes
BREWING TIP: Bold Cocoa's dark roast holds up exceptionally well in milk-based drinks. Try it as a latte, cappuccino, or cortado to highlight the bittersweet chocolate notes. Use fresh, filtered water for the cleanest flavor.
GRIND REFERENCE
GRIND REFERENCE
Match your grind size to your brew method for optimal extraction:
• Extra Fine → Turkish Coffee
• Fine → Espresso
• Fine-Medium → Moka Pot, AeroPress (short brew)
• Medium → Pour-Over, Drip Machines, AeroPress (long brew)
• Medium-Coarse → Chemex
• Coarse → French Press, Percolator
• Extra Coarse → Cold Brew
TIP: When in doubt, start medium and adjust. Finer grind = stronger, more bitter. Coarser grind = lighter, more acidic.
FAQ
FAQ
Is Bold Cocoa Coffee acidic?
No, it has very low acidity with a smooth, full-bodied profile—perfect for those who prefer a bold, mellow cup.
Is this coffee good with milk or cream?
Absolutely. Bold Cocoa's bittersweet chocolate notes pair exceptionally well with milk, making it ideal for lattes, cappuccinos, and cortados.
Can I use it for espresso?
Yes, this is an excellent espresso coffee. It pulls rich, chocolatey shots with a smooth finish and holds up beautifully in milk-based drinks.
How should I store this coffee?
Store in an airtight container in a cool, dark place. For best flavor, use within 2-3 weeks of opening.
Quality Standards
FLAVOR PROFILE
30-Day Satisfaction Guarantee
Not satisfied?
Contact us within 30 days for a full refund or replacement — no questions asked.